Zalatina

Components:

Pork meat, vinegar, gelatin, lemon, rosemary, garlic, salt and spices.

Implementation:

Zalatina it’s made from pickled pieces of pork baked in vinegar, lemon, rosemary, apple and salt.

Perfect cool accompaniment to all foods.

To preserve quality and hygiene. Store in the refrigerator 0 ° C - 4 ° C for about six months.